Adam Platt has had enough of several tiresome trends in the restaurant business, from the great California food bowl craze to over-use of the phrase "house-made." On the bright side, a handful of new restaurant openings in 2015 offer an exciting vision for New York's culinary future.
Wall Street has high expectations President Trump and Congress will get things done this year. Maybe too high? Trip Miller at Gullane Capital Partners explains how investors should read all the news out of Washington.