Nielsen and Panoply Media Introduce First Audience Targeted Podcast Marketplace Learn more
30 Min Released Mar 24, 2016

Jonathan Gold on L.A. Food, Anonymity, and Thousand-Year Eggs

Getting 30 minutes in a room with L.A. restaurant critic and Pulitzer-winning food writer Jonathan Gold is a little like feeding the man himself a single taco. We do it anyway. Listen as we discuss City of Gold—the new documentary featuring him—plus the role of a critic, the insignificance of anonymity, and the great mosaic that is L.A. food.

Burnt Toast

Burnt Toast

From Food52.com

Go To Show Page
Tags
Arts Food

More Episodes

What do "superusers" want at the grocery store?

MarketWatch Money, Markets & More

David Garfield of AlixPartners tells Adrienne Mitchell what some coveted consumers look for at the supermarket.

6 Min

Jan 17, 2014

Are U.S. Stocks in for a Bear Market?

WSJ MoneyBeat

Financial Food Fight: After a rough week, the Moneybeat crew discusses whether the worst over for stocks. Is a bear market on the horizon?

20 Min

Jan 22, 2016

The GOP Debate; Trump Vs Cruz; The Rise of Sanders

WSJ Opinion: Potomac Watch

Paul Gigot, Kim Strassel, and Joe Rago discuss the GOP debate fallout, Trump vs. Cruz, and the rise of Bernie Sanders.

32 Min

Jan 15, 2016