18 Min Released Oct 24, 2015

19. Ruth Reichl (Food Critic) – Identity Crisis/The Cooking Cure

When you lose everything, what do you reach for first?

This week on Big Think's podcast, food critic Ruth Reichl, author of My Kitchen Year: 136 Recipes That Saved My Life talks with host Jason Gots about cooking, identity, and her year-long journey back to herself.

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We surprise some of the world's brightest minds with ideas they're not at all prepared to discuss.

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