Nielsen and Panoply Media Introduce First Audience Targeted Podcast Marketplace Learn more
60 Min Released Feb 8, 2017

Episode 98: Sara Kramer and... Small Fish

Sara Kramer, chef of Los Angeles restaurants Madcapra and Kismet talks about her Cali-Mediterranean food and even sings on air (she used to be a Broadway star). After that, we go big on small fish--all the mackerel, anchovies, smelt, and sardines you should be eating.

Bon Appétit Foodcast

Bon Appétit Foodcast

The Bon Appétit Foodcast features interviews with chefs, writers, and well, anyone who has something cool to say about food. Episodes air every Wednesday.

Go To Show Page
Tags
Arts Food

More Episodes

Ariel Helwani Talks the UFC's Future

WSJ Free for All with Jason Gay

Ariel Helwani, mixed martial arts journalist, joins the Wall Street Journal's Jason Gay for an in-depth discussion on the ups and downs of covering the sport, the UFC, and what's next for MMA in the future.

57 Min

Nov 16, 2016

What to Watch on Wednesday, March 15th

WSJ Minute Briefing

John Wordock reports on key economic reports and Amazon's Alexa hitting the workplace.

1 Min

Mar 14, 2017

Closing Bell Report for Wednesday, April 12th

WSJ Minute Briefing

Charlie Turner reports on closing stocks, Donald Trump's call for a weaker dollar and low interest rates, a change in policy at United and and plans for a new Volkswagen SUV in Tennessee.

1 Min

Apr 12, 2017